Nutrition Facts for Whole grain crispbread
Image of Whole grain crispbread

Whole grain crispbread

Item Rating: 73/100

One cup of Whole grain crispbread is around 238 grams and contains approximately 833 calories, 24 grams of protein, 0 grams of fat, and 167 grams of carbohydrates.

Whole Grain Crispbread is a wholesome, delicious snack made from nutritious whole grains like oats, rye, and wheat, offering a satisfying crunch in every bite. Originating from Scandinavian cuisine, it's a staple in many Nordic households, cherished for its versatility and simplicity. Packed with fiber, it promotes healthy digestion and keeps you feeling full longer. Low in calories yet rich in essential nutrients, Whole Grain Crispbread is perfect for topping with your favorite spreads, cheeses, or fresh veggies. Enjoy this guilt-free treat as part of a balanced diet—where flavor meets wellness!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1309.5238mg 0%
Total Carbohydrate 166.6667g 0%
Dietary Fiber 47.619g 0%
Total Sugars 0g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 11.9048mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 12.5%
Carbs: 87.5%
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