Nutrition Facts for White turkey
Image of White turkey

White turkey

Item Rating: 76/100

One cup of White turkey is around 236 grams and contains approximately 319 calories, 66 grams of protein, 7.6 grams of fat, and 0 grams of carbohydrates.

White Turkey is a lean, flavorful protein celebrated in cuisines around the world, especially during festive seasons. Rich in B vitamins, selenium, and other essential nutrients, it supports muscle growth and boosts immunity. Originating from Native American traditions, White Turkey is often roasted or smoked, infusing dishes with a savory taste. Despite its healthy profile, it’s best enjoyed in moderation, especially when prepared with buttery sauces or rich gravies. Perfect for hearty meals or lighter dishes, White Turkey is a versatile ingredient that brings both taste and nutrition to your table.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 319
Total Fat 7.56g 10%
Saturated Fat 2.36g 12%
Polyunsaturated Fat NaNg
Cholesterol 165mg 55%
Sodium 118mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 66.11g 132%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 3mg 16%
Potassium 590mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.5%
Protein: 79.5%
Carbs: 0.0%