White raddish
One cup of White raddish is around 250 grams and contains approximately 45 calories, 1.5 grams of protein, 0.2 grams of fat, and 10 grams of carbohydrates.
White Raddish is a versatile root vegetable known for its crisp texture and peppery flavor. Commonly used in Asian cuisine, particularly in dishes like kimchi and stir-fries, it adds a unique zing to any meal. Rich in vitamins C and B6, fiber, and antioxidants, White Raddish supports healthy digestion and boosts your immune system. Low in calories but high in nutrients, it's a perfect addition for those seeking a healthy lifestyle. Whether raw, pickled, or cooked, this vibrant veggie is sure to enhance your culinary experience!
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