Nutrition Facts for White chedder cheese
Image of White chedder cheese

White chedder cheese

Item Rating: 43/100

One cup of White chedder cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

White Cheddar Cheese is a rich, creamy delight known for its sharp, tangy flavor and smooth texture. Made from high-quality cow's milk, it originates from England and has become a staple in many kitchens around the world. Packed with essential nutrients, White Cheddar is a good source of calcium and protein, supporting strong bones and muscles. While it can be higher in fat and sodium, incorporating it into your diet in moderation can enhance both taste and nutrition. Enjoy it in mac and cheese, on cheeseboards, or melted over your favorite dishes, adding a delicious twist to any meal!

Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 940.1708
Total Fat 76.9232g 0%
Saturated Fat 51.2821g 0%
Polyunsaturated Fat g
Cholesterol 256.4104mg 0%
Sodium 1538.4614mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.8291g 0%
Vitamin D 51.2821IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%
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