Nutrition Facts for White bun
Image of White bun

White bun

Item Rating: 65/100

One cup of White bun is around 100 grams and contains approximately 279 calories, 9.8 grams of protein, 3.9 grams of fat, and 50 grams of carbohydrates.

White Bun is a delightful, fluffy steamed bun hailing from Asian cuisine. Traditionally made with simple ingredients like wheat flour, water, and a touch of yeast, these light pastries are often filled with savory or sweet delights, including braised meats or sweetened red bean paste. Not only are they a tasty treat, but White Buns are also lower in calories compared to fried snacks, making them a healthier alternative when enjoyed in moderation. Enjoy them as a snack or a meal, and savor the soft, pillowy experience that captures the essence of comfort food!

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Nutrition Facts

Serving size 100 grams (100.0g)
Amount per serving % Daily Value*
Calories 279
Total Fat 3.91g 5%
Saturated Fat 0.84g 4%
Polyunsaturated Fat 1.78g
Cholesterol 0mg 0%
Sodium 494mg 21%
Total Carbohydrate 50.10g 18%
Dietary Fiber 1.80g 6%
Total Sugars 7.28g
Protein 9.77g 20%
Vitamin D 0IU 0%
Calcium 144mg 11%
Iron 3mg 19%
Potassium 122mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.8%
Protein: 14.2%
Carbs: 73.0%