White bagel
One cup of White bagel is around 237 grams and contains approximately 653 calories, 25 grams of protein, 3.8 grams of fat, and 127 grams of carbohydrates.
White Bagel is a deliciously soft and chewy treat, made from a simple dough of high-quality flour, water, yeast, and salt. Originating from Jewish cuisine, this iconic bagel is boiled before baking, giving it that perfect crust and fluffy interior. While it’s a delightful indulgence, the White Bagel can be enjoyed in moderation, especially when paired with nutritious toppings like cream cheese, smoked salmon, or fresh veggies. Packed with carbohydrates, it fuels your day, making it a satisfying choice for breakfast or a snack. Enjoy White Bagel – where tradition meets taste!
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