Nutrition Facts for Whipped cod
Image of Whipped cod

Whipped cod

Item Rating: 67/100

One cup of Whipped cod is around 238 grams and contains approximately 357 calories, 43 grams of protein, 19 grams of fat, and 4.8 grams of carbohydrates.

Whipped Cod is a delightful dish hailing from coastal cuisine, blending the delicate flavors of fresh cod with creamy whipped textures. Made with tender cod fillets, a hint of lemon, and a touch of olive oil, it creates a light yet satisfying experience. Rich in protein and omega-3 fatty acids, Whipped Cod supports heart health while remaining low in calories. Enjoy it as a savory dip or spread on whole-grain bread for a healthier bite. Perfect for a nutritious meal or snack, it captures the essence of the sea in every luscious scoop.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 19.05g 24%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 143mg 48%
Sodium 952mg 41%
Total Carbohydrate 4.76g 2%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 42.86g 86%
Vitamin D 476IU 2381%
Calcium 71mg 5%
Iron 2mg 13%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 47.4%
Carbs: 5.3%