Nutrition Facts for Whey isolate
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Whey isolate

Item Rating: 67/100

One cup of Whey isolate is around 240 grams and contains approximately 880 calories, 200 grams of protein, 8 grams of fat, and 16 grams of carbohydrates.

Whey Isolate is a high-quality protein derived from milk during the cheese-making process. Known for its clean and pure formula, it boasts up to 90% protein content, making it a favorite among athletes and fitness enthusiasts. This supplement is low in fat and carbohydrates, ensuring you get essential amino acids without the extras. Sourced primarily from grass-fed cows in regions like the United States and Europe, Whey Isolate supports muscle recovery, boosts metabolism, and aids in weight management. With its smooth texture and versatile flavor, it easily blends into smoothies, shakes, or your favorite recipes. Choose Whey Isolate for a healthy, delicious protein boost!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 880
Total Fat 8.00g 10%
Saturated Fat 4.00g 20%
Polyunsaturated Fat NaNg
Cholesterol 80mg 27%
Sodium 400mg 17%
Total Carbohydrate 16.00g 6%
Dietary Fiber 0.00g 0%
Total Sugars 8.00g
Protein 200.00g 400%
Vitamin D 0IU 0%
Calcium 1040mg 80%
Iron 2mg 9%
Potassium 1280mg 27%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.7%
Protein: 85.5%
Carbs: 6.8%