Nutrition Facts for Wheat waffle
Image of Wheat waffle

Wheat waffle

Item Rating: 67/100

One cup of Wheat waffle is around 234 grams and contains approximately 681 calories, 19 grams of protein, 31 grams of fat, and 87 grams of carbohydrates.

Wheat Waffle is a delicious twist on the classic breakfast favorite, made from wholesome whole wheat flour, giving it a hearty texture and a nutty flavor. Originating from the beloved Belgian cuisine, these waffles are not just tasty; they’re also a healthier option than traditional versions, packed with fiber and essential nutrients. Perfect for breakfast or as a delightful snack, Wheat Waffles can be topped with fresh fruits, yogurt, or a drizzle of honey for a nutritious boost. Indulge in the goodness of Wheat Waffle – where flavor meets health in every bite!

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Nutrition Facts

Serving size 1 cup (234.4g)
Amount per serving % Daily Value*
Calories 681
Total Fat 31.25g 40%
Saturated Fat 6.25g 31%
Polyunsaturated Fat NaNg
Cholesterol 94mg 31%
Sodium 1250mg 54%
Total Carbohydrate 87.50g 32%
Dietary Fiber 9.38g 33%
Total Sugars 9.38g
Protein 18.75g 38%
Vitamin D 0IU 0%
Calcium 469mg 36%
Iron 6mg 35%
Potassium 312mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 10.6%
Carbs: 49.6%