Nutrition Facts for Wheat cracker
Image of Wheat cracker

Wheat cracker

Item Rating: 58/100

One cup of Wheat cracker is around 236 grams and contains approximately 1101 calories, 16 grams of protein, 39 grams of fat, and 157 grams of carbohydrates.

Wheat Cracker is a deliciously crunchy snack made from wholesome whole wheat flour, infused with a touch of sea salt and natural seasonings. Originating from traditional baking practices, these crackers are a staple in many cuisines, perfect for pairing with dips, cheese, or enjoying on their own. With their high fiber content and low saturated fat, Wheat Crackers offer a healthier snacking option, providing energy and satisfaction without the guilt. Enjoy the delightful taste and texture while nourishing your body with every bite!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 1101
Total Fat 39.31g 50%
Saturated Fat 7.86g 39%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1808mg 79%
Total Carbohydrate 157.23g 57%
Dietary Fiber 15.72g 56%
Total Sugars 7.86g
Protein 15.72g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 8mg 44%
Potassium 314mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 6.0%
Carbs: 60.2%