Nutrition Facts for Wheat baguette
Image of Wheat baguette

Wheat baguette

Item Rating: 71/100

One cup of Wheat baguette is around 250 grams and contains approximately 675 calories, 22 grams of protein, 5 grams of fat, and 130 grams of carbohydrates.

Wheat Baguette is a delightful French bread, crafted from high-quality whole wheat flour, water, yeast, and a pinch of salt. This rustic loaf boasts a crispy, golden crust and a soft, chewy interior that is perfect for sandwiches or as an accompaniment to soups. Originating from France, the wheat baguette is a staple in many cuisines, offering a nutritious alternative to traditional white bread. Packed with fiber and essential nutrients, it's a healthier choice that supports digestive health. Enjoy it fresh, toasted, or as the base for your favorite toppings, and savor the wholesome goodness it brings to your table.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 675
Total Fat 5.00g 6%
Saturated Fat 1.25g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1250mg 54%
Total Carbohydrate 130.00g 47%
Dietary Fiber 7.50g 27%
Total Sugars 2.50g
Protein 22.50g 45%
Vitamin D 0IU 0%
Calcium 50mg 4%
Iron 6mg 35%
Potassium 300mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.9%
Protein: 13.7%
Carbs: 79.4%