Nutrition Facts for Wedding feast
Image of Wedding feast

Wedding feast

Item Rating: 64/100

One cup of Wedding feast is around 240 grams and contains approximately 576 calories, 29 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Wedding Feast is a vibrant celebration of love, featuring a sumptuous array of dishes from around the globe. Picture traditional delicacies like tender roasted meats, fragrant rice pilafs, and colorful vegetable platters, all harmoniously combining flavors from Mediterranean to Asian cuisines. Indulge in rich desserts, while savoring lighter options like fresh salads and grilled vegetables that cater to health-conscious guests. This culinary experience isn’t just a feast; it’s a joyful gathering that delights the senses and nourishes the soul, creating memories that will last a lifetime.

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 576
Total Fat 24.00g 31%
Saturated Fat 9.60g 48%
Polyunsaturated Fat NaNg
Cholesterol 72mg 24%
Sodium 960mg 42%
Total Carbohydrate 72.00g 26%
Dietary Fiber 4.80g 17%
Total Sugars 9.60g
Protein 28.80g 58%
Vitamin D 48IU 240%
Calcium 192mg 15%
Iron 4mg 21%
Potassium 480mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%