Nutrition Facts for Waygu beef
Image of Waygu beef

Waygu beef

Item Rating: 60/100

One cup of Waygu beef is around 236 grams and contains approximately 661 calories, 64 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Waygu Beef is a luxury meat known for its unrivaled marbling and rich flavor, originating from Japan. The unique breeding techniques and diet of Waygu cattle produce a buttery texture that melts in your mouth. Rich in healthy fats, it contains higher omega-3 and omega-6 fatty acids, making it a more nutritious choice compared to regular beef. Though it’s indulgent, enjoying Waygu in moderation can elevate your culinary experience while providing the essential nutrients your body craves. Savor the exquisite taste of Waygu Beef—the pinnacle of gourmet dining.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 661
Total Fat 47.22g 61%
Saturated Fat 18.89g 94%
Polyunsaturated Fat NaNg
Cholesterol 177mg 59%
Sodium 142mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 63.75g 128%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 6mg 34%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.5%
Protein: 37.5%
Carbs: 0.0%