Nutrition Facts for Warm orzo
Image of Warm orzo

Warm orzo

Item Rating: 77/100

One cup of Warm orzo is around 240 grams and contains approximately 360 calories, 12 grams of protein, 6 grams of fat, and 72 grams of carbohydrates.

Warm Orzo is a delightful and versatile dish, featuring tender pasta grains that resemble rice, typically made from durum wheat. Originating from Italy, this comforting meal can be elevated with fresh seasonal vegetables, aromatic herbs, and a drizzle of olive oil. Packed with fiber and essential nutrients, Warm Orzo makes for a wholesome choice, while the addition of cheese or proteins can add richness and flavor. Whether served as a side or a main course, this dish invites creativity and satisfies with every warm, delicious bite.

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Nutrition Facts

Serving size 1 cup (240.1g)
Amount per serving % Daily Value*
Calories 360
Total Fat 6.00g 8%
Saturated Fat 1.20g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 72.03g 26%
Dietary Fiber 3.60g 13%
Total Sugars 2.40g
Protein 12.00g 24%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 7%
Potassium 120mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 12.3%
Carbs: 73.8%