Nutrition Facts for Walnut topping
Image of Walnut topping

Walnut topping

Item Rating: 77/100

One cup of Walnut topping is around 240 grams and contains approximately 1600 calories, 40 grams of protein, 160 grams of fat, and 32 grams of carbohydrates.

Walnut Topping is a delicious blend of finely chopped walnuts, herbs, and spices, perfect for adding a rich, nutty flavor to your dishes. Originating from Mediterranean cuisine, it's a versatile ingredient that complements salads, pastas, and even meats. Packed with healthy omega-3 fatty acids, protein, and antioxidants, Walnut Topping supports heart health and boosts your immune system. Enjoy a sprinkle of this flavorful topping to enhance your meals while benefiting from its nutritious qualities!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1600
Total Fat 160.00g 205%
Saturated Fat 12.00g 60%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32.00g 12%
Dietary Fiber 16.00g 57%
Total Sugars 8.00g
Protein 40.00g 80%
Vitamin D 0IU 0%
Calcium 160mg 12%
Iron 8mg 44%
Potassium 1000mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.3%
Protein: 9.3%
Carbs: 7.4%