Nutrition Facts for Walnut shrimp
Image of Walnut shrimp

Walnut shrimp

Item Rating: 60/100

One cup of Walnut shrimp is around 238 grams and contains approximately 714 calories, 36 grams of protein, 48 grams of fat, and 48 grams of carbohydrates.

Walnut Shrimp is a delicious fusion dish that marries succulent shrimp with crunchy walnuts, all brought together in a velvety, slightly sweet sauce. Originating from Chinese cuisine, this dish offers a delightful contrast of textures and flavors. The protein-packed shrimp, rich in omega-3 fatty acids, pairs beautifully with walnuts, which provide heart-healthy fats and antioxidants. While it’s a tempting indulgence, often served in a light batter, Walnut Shrimp can be enjoyed in moderation as a satisfying and flavorful treat that brings a taste of Asian culinary tradition to your table.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 47.62g 61%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 238mg 79%
Sodium 1190mg 52%
Total Carbohydrate 47.62g 17%
Dietary Fiber 4.76g 17%
Total Sugars 23.81g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 18.8%
Carbs: 25.0%