Walnut cake

Item Rating: 53/100

One cup of Walnut cake is around 250 grams and contains approximately 988 calories, 15 grams of protein, 55 grams of fat, and 112 grams of carbohydrates.

Walnut Cake is a delightful dessert that combines the rich, nutty flavor of walnuts with a moist, tender crumb. Originating from traditional baking recipes, this cake often features simple ingredients like flour, sugar, eggs, and of course, freshly chopped walnuts. With its heart-healthy nuts packed with omega-3 fatty acids and antioxidants, Walnut Cake provides a wholesome treat while satisfying your sweet tooth. Whether enjoyed as a comforting slice with tea or served at special occasions, this cake offers a delicious blend of health and indulgence that's hard to resist!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	987.5

Total Fat 55g	0%
Saturated Fat 8g	0%
Polyunsaturated Fat g
Cholesterol 232.5mg	0%
Sodium 800mg	0%
Total Carbohydrate 112.5g	0%
Dietary Fiber 5g	0%
Total Sugars 67.5g
Protein 15g	0%

Vitamin D 0IU	0%
Calcium 187.5mg	0%
Iron 5mg	0%
Potassium 322.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%

Protein: 6.0%

Carbs: 44.8%