Wagyu gyozas

Item Rating: 61/100

One cup of Wagyu gyozas is around 238 grams and contains approximately 595 calories, 29 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Wagyu Gyozas are a delightful fusion of Japanese tradition and premium ingredients. Each dumpling is filled with succulent Wagyu beef, renowned for its marbling and rich flavor, combined with fresh vegetables and aromatic seasonings. Wrapped in a delicate, thin skin, they are pan-fried to golden perfection, offering a satisfying crunch with every bite. This dish highlights the classic Japanese cuisine's comfort, while the high-quality Wagyu beef provides a unique and indulgent experience. Though rich in flavor, moderation is key, as it can be higher in fat. Experience the luxury of Wagyu in every delicious gyoza!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	595

Total Fat 23.81g	31%
Saturated Fat 9.52g	48%
Polyunsaturated Fat NaNg
Cholesterol 71mg	24%
Sodium 1190mg	52%
Total Carbohydrate 71.43g	26%
Dietary Fiber 2.38g	9%
Total Sugars 4.76g
Protein 28.57g	57%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 4mg	20%
Potassium 357mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%

Protein: 18.6%

Carbs: 46.5%