Nutrition Facts for Wagyu biltong
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Wagyu biltong

Item Rating: 36/100

One cup of Wagyu biltong is around 240 grams and contains approximately 1200 calories, 120 grams of protein, 80 grams of fat, and 8 grams of carbohydrates.

Wagyu Biltong is a deliciously tender jerky made from premium Wagyu beef, known for its rich marbling and exquisite flavor. Originating from South Africa, this gourmet snack combines traditional biltong methods with the luxurious taste of Wagyu. Each bite offers a savory explosion of spices, including coriander and black pepper. Packed with protein and low in carbohydrates, Wagyu Biltong is a healthy choice for those seeking a satisfying snack without the guilt. Indulge in a taste that elevates your snacking experience to a whole new level!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 80.00g 103%
Saturated Fat 32.00g 160%
Polyunsaturated Fat NaNg
Cholesterol 240mg 80%
Sodium 4000mg 174%
Total Carbohydrate 8.00g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 120.00g 240%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 16mg 89%
Potassium 1600mg 34%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%
Protein: 39.0%
Carbs: 2.6%