Nutrition Facts for Wafer cake
Image of Wafer cake

Wafer cake

Item Rating: 40/100

One cup of Wafer cake is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 55 grams of fat, and 157 grams of carbohydrates.

Wafer Cake is a delightful layered dessert that combines crisp wafers with rich cream, often infused with flavors like chocolate, vanilla, or strawberry. Originating from European pastry traditions, this treat offers a satisfying crunch with every bite. While it's indulgent with its creamy filling and sweetening, it can also be a lighter option compared to other cakes, thanks to its airy structure. Just be mindful of portion sizes to enjoy this classic without overindulgence. Perfect for celebrations or a midday snack, Wafer Cake brings a touch of elegance to any occasion.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 1181
Total Fat 55.12g 71%
Saturated Fat 23.62g 118%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 394mg 17%
Total Carbohydrate 157.48g 57%
Dietary Fiber 7.87g 28%
Total Sugars 94.49g
Protein 15.75g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 4mg 22%
Potassium 236mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%