Vitumbua
One cup of Vitumbua is around 237 grams and contains approximately 711 calories, 9.5 grams of protein, 24 grams of fat, and 118 grams of carbohydrates.
Vitumbua are delicious East African rice cakes, delightfully crispy on the outside and soft on the inside. Made from a blend of rice flour, coconut milk, and a touch of sugar, these treats are often enhanced with sesame seeds for added flavor. Originating from coastal regions of Tanzania and Kenya, Vitumbua hold a special place in local cuisine. Rich in carbohydrates and naturally gluten-free, they provide a satisfying snack. While they can be indulgent due to their frying process, enjoying them in moderation allows you to savor the sweetness and cultural heritage of this tasty delicacy.
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