Vietnamese cabbage salad

Item Rating: 83/100

One cup of Vietnamese cabbage salad is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.

Vietnamese Cabbage Salad is a refreshing and vibrant dish that hails from the heart of Vietnam. Made with shredded cabbage, crunchy carrots, fresh herbs like mint and cilantro, and sometimes added proteins like grilled chicken or shrimp, this salad is both colorful and delicious. Tossed in a zesty dressing of lime juice, fish sauce, and a touch of sugar, it strikes the perfect balance of sweet and sour. Packed with vitamins and fiber, it’s a healthy choice that’s low in calories yet full of flavor. Dive into this culinary delight for a taste of Vietnam that’s as nutritious as it is satisfying!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	119.0476

Total Fat 2.381g	0%
Saturated Fat 0.4762g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 23.8095g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 9.5238g
Protein 4.7619g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 2.381mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%

Protein: 14.0%

Carbs: 70.2%