Nutrition Facts for Vietnam roll
Image of Vietnam roll

Vietnam roll

Item Rating: 74/100

One cup of Vietnam roll is around 238 grams and contains approximately 229 calories, 8.3 grams of protein, 3.6 grams of fat, and 42 grams of carbohydrates.

Vietnam Roll is a delicious and fresh culinary delight from Vietnamese cuisine, featuring rice paper wraps filled with vibrant ingredients like shrimp, pork, fresh herbs, and crisp vegetables. This dish is not only bursting with flavor but also packed with nutrients, making it a healthy choice. Low in calories and high in protein, Vietnam Rolls offer a refreshing balance of tastes and textures. Perfect for a light lunch or snack, they’re often served with a tangy dipping sauce that elevates each bite. Enjoy the taste of Vietnam in every roll!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 229
Total Fat 3.57g 5%
Saturated Fat 0.71g 4%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 41.67g 15%
Dietary Fiber 3.57g 13%
Total Sugars 2.86g
Protein 8.33g 17%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 1mg 8%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 14.4%
Carbs: 71.8%