Nutrition Facts for Viande
Image of Viande

Viande

Item Rating: 61/100

One cup of Viande is around 237 grams and contains approximately 591 calories, 47 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Viande is a premium selection of high-quality meats sourced from sustainable farms. Celebrated in French cuisine, it includes a variety of cuts from beef, pork, and poultry, carefully aged for optimal flavor and tenderness. Rich in protein and essential nutrients, Viande supports a balanced diet while offering a delectable culinary experience. Whether grilled, roasted, or stewed, Viande transforms every meal into a gourmet delight, catering to both health-conscious eaters and food enthusiasts alike. Indulge in the taste of tradition with a modern twist—Viande, where quality meets sustainability.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 47.32g 61%
Saturated Fat 18.93g 95%
Polyunsaturated Fat NaNg
Cholesterol 189mg 63%
Sodium 166mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.32g 95%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 33%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 30.8%
Carbs: 0.0%