Nutrition Facts for Vetrnik
Image of Vetrnik

Vetrnik

Item Rating: 41/100

One cup of Vetrnik is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Vetrnik is a delightful dish hailing from Eastern European cuisine, featuring tender meat that's been marinated to perfection and wrapped in a flaky pastry. Often filled with fresh vegetables and aromatic herbs, it's a symphony of flavors in every bite. While Vetrnik can be rich and indulgent, it's also packed with protein and can be made healthier by incorporating whole grains and plenty of greens. Whether enjoyed as a comforting meal or a vibrant snack, Vetrnik is a taste of tradition that nourishes both the body and the soul.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 47.62g 61%
Saturated Fat 23.81g 119%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 476mg 21%
Total Carbohydrate 95.24g 35%
Dietary Fiber 2.38g 9%
Total Sugars 59.52g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 2mg 13%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%