Vermicelli corn

Item Rating: 77/100

One cup of Vermicelli corn is around 237 grams and contains approximately 828 calories, 17 grams of protein, 2.4 grams of fat, and 189 grams of carbohydrates.

Vermicelli Corn is a delightful fusion dish that blends Asian-inspired vermicelli noodles with sweet, crisp corn kernels. Originating from the heart of fusion cuisine, it features fresh vegetables and a hint of spice, creating a colorful, flavorful experience. Packed with vitamins, fiber, and natural sweetness, Vermicelli Corn provides a nutritious option perfect for a light meal or a side dish. It's low in calories and gluten-free, making it a healthy choice for anyone seeking a tasty yet guilt-free indulgence. Indulge in this vibrant dish and elevate your culinary adventures!

Nutrition Facts

Serving size	1 cup (236.7g)

Amount per serving	% Daily Value*
Calories	828

Total Fat 2.37g	3%
Saturated Fat 0.47g	2%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 24mg	1%
Total Carbohydrate 189.36g	69%
Dietary Fiber 4.73g	17%
Total Sugars 0.00g
Protein 16.57g	33%

Vitamin D 0IU	0%
Calcium 24mg	2%
Iron 2mg	13%
Potassium 118mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.5%

Protein: 7.8%

Carbs: 89.6%