Nutrition Facts for Venison patty
Image of Venison patty

Venison patty

Item Rating: 70/100

One cup of Venison patty is around 236 grams and contains approximately 417 calories, 61 grams of protein, 19 grams of fat, and 0 grams of carbohydrates.

Venison Patty is a delicious and nutritious alternative to traditional beef burgers, made from lean, wild-caught venison meat. Originating from rustic dishes, often found in North American and European cuisines, these patties boast a rich, gamey flavor that’s both unique and satisfying. Packed with protein and lower in fat compared to beef, venison is also a great source of iron and essential nutrients, making it a healthy option for your next meal. Whether grilled, pan-seared, or incorporated in gourmet recipes, Venison Patty brings a taste of the wilderness right to your plate.

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 417
Total Fat 19.44g 25%
Saturated Fat 8.33g 42%
Polyunsaturated Fat NaNg
Cholesterol 194mg 65%
Sodium 167mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 61.11g 122%
Vitamin D 0IU 0%
Calcium 28mg 2%
Iron 8mg 46%
Potassium 917mg 20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 58.3%
Carbs: 0.0%