Nutrition Facts for Veggie wurst
Image of Veggie wurst

Veggie wurst

Item Rating: 81/100

One cup of Veggie wurst is around 237 grams and contains approximately 356 calories, 28 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.

Veggie Wurst is a delicious, plant-based sausage made from a blend of wholesome ingredients like lentils, quinoa, and an array of flavorful spices. Inspired by classic German cuisine, it brings a taste of tradition with a modern twist. Packed with protein and fiber, Veggie Wurst is a heart-healthy choice that’s low in saturated fat and cholesterol-free. Perfect for grilling, sautéing, or adding to your favorite dishes, it’s a versatile option for everyone, whether you're vegetarian, vegan, or simply looking to eat a little greener. Enjoy the flavor without the guilt with Veggie Wurst!

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 355
Total Fat 18.96g 24%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1185mg 52%
Total Carbohydrate 23.70g 9%
Dietary Fiber 7.11g 25%
Total Sugars 2.37g
Protein 28.44g 57%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 5mg 26%
Potassium 474mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 30.0%
Carbs: 25.0%