Nutrition Facts for Veggie wonton
Image of Veggie wonton

Veggie wonton

Item Rating: 80/100

One cup of Veggie wonton is around 237 grams and contains approximately 473 calories, 19 grams of protein, 14 grams of fat, and 71 grams of carbohydrates.

Veggie Wonton are delightful dumplings filled with a medley of fresh, crisp vegetables like cabbage, carrots, and mushrooms, expertly seasoned for a burst of flavor. Originating from Chinese cuisine, these delightful morsels are typically steamed or pan-fried, offering a satisfying crunch or tender bite. Packed with vitamins and nutrients, Veggie Wontons provide a healthy alternative to heavier fare, making them a perfect choice for a light snack or appetizer. Enjoy them with a tangy dipping sauce to elevate your culinary experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 14.20g 18%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1420mg 62%
Total Carbohydrate 70.98g 26%
Dietary Fiber 9.46g 34%
Total Sugars 4.73g
Protein 18.93g 38%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 5mg 26%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.2%
Protein: 15.5%
Carbs: 58.3%