Nutrition Facts for Veggie slaw
Image of Veggie slaw

Veggie slaw

Item Rating: 82/100

One cup of Veggie slaw is around 238 grams and contains approximately 119 calories, 3.6 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.

Veggie Slaw is a vibrant medley of fresh, crunchy vegetables, featuring colorful cabbage, crisp carrots, zesty bell peppers, and refreshing cucumbers. Rooted in Asian cuisine, this delightful dish is often enhanced with a tangy dressing made from rice vinegar, sesame oil, and a touch of soy sauce. Packed with essential vitamins and antioxidants, Veggie Slaw is low in calories and high in fiber, making it a perfect choice for a healthy lifestyle. Whether as a side dish or a topping for tacos and sandwiches, Veggie Slaw brings a burst of flavor and nutrition to your plate!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 119
Total Fat 1.19g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 476mg 21%
Total Carbohydrate 23.81g 9%
Dietary Fiber 7.14g 26%
Total Sugars 11.90g
Protein 3.57g 7%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 1mg 7%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%
Protein: 11.9%
Carbs: 79.2%