Nutrition Facts for Veggie hotpot
Image of Veggie hotpot

Veggie hotpot

Item Rating: 84/100

One cup of Veggie hotpot is around 236 grams and contains approximately 142 calories, 4.7 grams of protein, 1.9 grams of fat, and 28 grams of carbohydrates.

Veggie Hotpot is a vibrant, nourishing dish that celebrates the essence of Asian cuisine. Bursting with fresh vegetables like spinach, mushrooms, and carrots, it combines flavors from rich broths infused with aromatic herbs and spices. This hearty meal is not only satisfying but packed with nutrients, offering a delightful way to incorporate more plant-based goodness into your diet. Perfect for sharing and perfect for any occasion, Veggie Hotpot is a deliciously healthy choice that warms the body and soul. Enjoy the flavors of tradition while embracing a wholesome lifestyle!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 142
Total Fat 1.89g 2%
Saturated Fat 0.47g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 472mg 21%
Total Carbohydrate 28.30g 10%
Dietary Fiber 7.55g 27%
Total Sugars 5.66g
Protein 4.72g 9%
Vitamin D 0IU 0%
Calcium 75mg 6%
Iron 2mg 10%
Potassium 377mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%
Protein: 12.7%
Carbs: 75.9%