Veggie cup
Item Rating: 85/100
One cup of Veggie cup is around 91 grams and contains approximately 30 calories, 1.2 grams of protein, 0.3 grams of fat, and 6.1 grams of carbohydrates.
Veggie Cup is a vibrant medley of fresh, seasonal vegetables, lovingly prepared to tantalize your taste buds. Inspired by the colorful street food of Southeast Asia, this delightful cup features crisp bell peppers, crunchy carrots, and refreshing cucumbers, all tossed in a zingy lime dressing. Packed with essential vitamins and minerals, Veggie Cup is not only a delicious snack but also a powerhouse of nutrition, low in calories and high in fiber. Perfect for those on the go, it’s a guilt-free indulgence that brings a burst of flavor and health to your day!
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Nutrition Facts
| Serving size | 1 cup (91.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 30 |
| Total Fat 0.30g | 0% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 1% |
| Total Carbohydrate 6.07g | 2% |
| Dietary Fiber 1.82g | 7% |
| Total Sugars 3.03g | |
| Protein 1.21g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 1mg | 3% |
| Potassium 182mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 8.6%
Protein: 15.2%
Carbs: 76.2%