Veggie crisps

Item Rating: 67/100

One cup of Veggie crisps is around 239 grams and contains approximately 1111 calories, 8.5 grams of protein, 51 grams of fat, and 162 grams of carbohydrates.

Veggie Crisps are a delicious blend of real vegetables, providing a satisfying crunch in every bite. Made from farm-fresh kale, carrots, and sweet potatoes, these delightful snacks bring the vibrant flavors of nature right to your fingertips. Originating from the heart of healthy cuisine, Veggie Crisps are baked, not fried, ensuring they retain their essential nutrients while keeping the calories low. Packed with vitamins and fiber, they're a guilt-free alternative to traditional chips, perfect for any time of day. Snack smartly with Veggie Crisps—the wholesome choice that makes munching fun!

Nutrition Facts

Serving size	1 cup (239.3g)

Amount per serving	% Daily Value*
Calories	1111

Total Fat 51.28g	66%
Saturated Fat 4.27g	21%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1453mg	63%
Total Carbohydrate 162.39g	59%
Dietary Fiber 8.55g	31%
Total Sugars 8.55g
Protein 8.55g	17%

Vitamin D 0IU	0%
Calcium 85mg	7%
Iron 3mg	14%
Potassium 1282mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 3.0%

Carbs: 56.7%