Veggie crepe

Item Rating: 74/100

One cup of Veggie crepe is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Veggie Crepe is a delightful and healthy dish originating from the heart of French cuisine. Made with a delicate, thin batter, it's filled with a vibrant medley of fresh vegetables like spinach, bell peppers, and mushrooms, offering a burst of color and flavor in every bite. Packed with nutrients and low in calories, it's a guilt-free option for those seeking a lighter meal. Whether served savory or topped with a sprinkle of cheese, Veggie Crepe is a delicious way to enjoy wholesome ingredients, making it perfect for lunch, dinner, or even a satisfying snack. Treat yourself to this tasty, veggie-packed experience!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	294

Total Fat 11.76g	15%
Saturated Fat 3.53g	18%
Polyunsaturated Fat NaNg
Cholesterol 59mg	20%
Sodium 471mg	20%
Total Carbohydrate 35.29g	13%
Dietary Fiber 4.71g	17%
Total Sugars 5.88g
Protein 9.41g	19%

Vitamin D 0IU	0%
Calcium 118mg	9%
Iron 2mg	13%
Potassium 353mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 13.2%

Carbs: 49.6%