Nutrition Facts for Veggie chips
Image of Veggie chips

Veggie chips

Item Rating: 74/100

One cup of Veggie chips is around 30 grams and contains approximately 148 calories, 1.4 grams of protein, 8 grams of fat, and 18 grams of carbohydrates.

Veggie Chips are the delicious, wholesome snack you’ve been craving! Made from a vibrant blend of kale, beetroot, and sweet potato, these crunchy bites offer a burst of flavor in every nibble. Originating from the heart of healthy snacking traditions, they are baked, not fried, ensuring lower fat content while preserving essential nutrients. Packed with fiber, antioxidants, and natural goodness, Veggie Chips are a guilt-free alternative to traditional chips. Perfect for any cuisine and great on their own or paired with your favorite dip, enjoy a satisfying crunch that nourishes your body!

Nutrition Facts

Serving size (30g)
Amount per serving % Daily Value*
Calories 148.5
Total Fat 7.98g 0%
Saturated Fat 0.546g 0%
Polyunsaturated Fat 2.031g
Cholesterol 0mg 0%
Sodium 98.7mg 0%
Total Carbohydrate 17.76g 0%
Dietary Fiber 2.34g 0%
Total Sugars 2.07g
Protein 1.416g 0%
Vitamin D 0IU 0%
Calcium 19.8mg 0%
Iron 0.48mg 0%
Potassium 315mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%
Protein: 3.8%
Carbs: 47.8%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.