Nutrition Facts for Veggie chili
Image of Veggie chili

Veggie chili

Item Rating: 84/100

One cup of Veggie chili is around 250 grams and contains approximately 208 calories, 12 grams of protein, 3.1 grams of fat, and 31 grams of carbohydrates.

Veggie Chili is a vibrant and hearty dish bursting with flavors and nutrients. This delectable blend features a medley of colorful vegetables like bell peppers, zucchini, and carrots, simmered with protein-packed beans and lentils. Originating from the classic Tex-Mex cuisine, it brings a delightful spice that warms the soul. Packed with fiber and rich in vitamins, Veggie Chili is a healthy, low-fat option that’s perfect for nourishing your body without sacrificing taste. Enjoy a steaming bowl for a comforting meal that's both satisfying and good for you!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 208.3333
Total Fat 3.125g 0%
Saturated Fat 0.5208g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 833.3333mg 0%
Total Carbohydrate 31.25g 0%
Dietary Fiber 8.3333g 0%
Total Sugars 8.3333g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 3.125mg 0%
Potassium 833.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.8%
Protein: 24.6%
Carbs: 61.5%
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