Nutrition Facts for Vegetarian taco
Image of Vegetarian taco

Vegetarian taco

Item Rating: 82/100

One cup of Vegetarian taco is around 237 grams and contains approximately 394 calories, 13 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.

Vegetarian Taco is a vibrant, flavorful dish that brings the essence of Mexican cuisine to your plate. Stuffed with a hearty mix of roasted vegetables, black beans, and zesty corn, each bite bursts with fresh flavors. Topped with avocado, crisp lettuce, and a drizzle of tangy lime crema, it's a satisfying meal that’s both nourishing and delicious. Packed with plant-based protein, fiber, and essential vitamins, this taco is a guilt-free indulgence that caters to both vegetarians and health enthusiasts alike. Dive into the delight of a Vegetarian Taco, where taste meets wellness!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 394
Total Fat 15.77g 20%
Saturated Fat 3.15g 16%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 789mg 34%
Total Carbohydrate 47.32g 17%
Dietary Fiber 9.46g 34%
Total Sugars 6.31g
Protein 12.62g 25%
Vitamin D 0IU 0%
Calcium 158mg 12%
Iron 3mg 18%
Potassium 631mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%