Vegetable tart

Item Rating: 74/100

One cup of Vegetable tart is around 237 grams and contains approximately 473 calories, 13 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Vegetable Tart is a delightful dish that features a flaky, buttery crust filled with a vibrant medley of seasonal vegetables. Originating from French cuisine, this tart often includes ingredients like zucchini, bell peppers, spinach, and aromatic herbs, all lightly seasoned to enhance their natural flavors. Packed with vitamins and fiber, it's a healthy option for any meal, offering a perfect balance between taste and nutrition. Whether served warm or at room temperature, Vegetable Tart is an elegant addition to your table, proving that wholesome food can be both delicious and satisfying. Enjoy the burst of color and flavor in every bite!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	473.1861

Total Fat 23.6593g	0%
Saturated Fat 11.0411g	0%
Polyunsaturated Fat g
Cholesterol 47.3186mg	0%
Sodium 630.9149mg	0%
Total Carbohydrate 47.3186g	0%
Dietary Fiber 6.3092g	0%
Total Sugars 7.8864g
Protein 12.6182g	0%

Vitamin D 0IU	0%
Calcium 157.7288mg	0%
Iron 3.1545mg	0%
Potassium 552.0504mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.0%

Protein: 11.1%

Carbs: 41.8%