Vegetable sauce
Item Rating: 78/100
One cup of Vegetable sauce is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.
Vegetable Sauce is a vibrant blend of fresh, handpicked vegetables like tomatoes, bell peppers, and zucchini, simmered with aromatic herbs and spices. Originating from Mediterranean cuisine, this savory sauce offers a delightful way to enhance your meals. Packed with vitamins and antioxidants, it’s a healthy choice for adding flavor without the extra calories. Ideal for pasta, pizzas, or as a dip, Vegetable Sauce is a versatile addition to any dish, turning ordinary meals into gourmet experiences! Enjoy the rich taste of nature’s bounty with every spoonful.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119 |
| Total Fat 2.38g | 3% |
| Saturated Fat 0.48g | 2% |
| Cholesterol 0mg | 0% |
| Sodium 714mg | 31% |
| Total Carbohydrate 23.81g | 9% |
| Dietary Fiber 4.76g | 17% |
| Total Sugars 11.90g | |
| Protein 4.76g | 10% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 2mg | 13% |
| Potassium 714mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%