Nutrition Facts for Vegetable patties
Image of Vegetable patties

Vegetable patties

Item Rating: 79/100

One cup of Vegetable patties is around 240 grams and contains approximately 481 calories, 12 grams of protein, 19 grams of fat, and 72 grams of carbohydrates.

Vegetable Patties are delicious and wholesome bites packed with a colorful blend of garden-fresh vegetables like carrots, peas, and potatoes, all seasoned with aromatic spices. Often rooted in Indian cuisine, these patties are a popular snack or appetizer, perfect for any occasion. They're not only flavorful but also rich in nutrients, providing vitamins and minerals while being a great source of fiber. Baked or lightly fried, they can be a healthier alternative to traditional snacks, allowing you to indulge guilt-free. Enjoy them on their own or with a zesty dipping sauce for an irresistible treat!

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 480.7692
Total Fat 19.2308g 0%
Saturated Fat 3.6058g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 961.5385mg 0%
Total Carbohydrate 72.1154g 0%
Dietary Fiber 9.6154g 0%
Total Sugars 7.2115g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 120.1923mg 0%
Iron 3.6058mg 0%
Potassium 721.1538mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%
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