Vegetable fritter
One cup of Vegetable fritter is around 236 grams and contains approximately 473 calories, 9.5 grams of protein, 28 grams of fat, and 43 grams of carbohydrates.
Vegetable Fritter is a crispy, savory treat made from a medley of fresh vegetables like zucchini, carrots, and bell peppers, all lightly coated in a seasoned batter and deep-fried to golden perfection. Originating from various cuisines around the world, including Indian pakoras and Spanish buñuelos, these fritters are a popular snack or appetizer. Packed with nutrients from the vegetables, they offer a satisfying crunch, but be mindful of the frying process, as it adds extra calories. Enjoy them hot with a tangy dipping sauce for a delightful burst of flavor in every bite!
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