Nutrition Facts for Vegan tuna
Image of Vegan tuna

Vegan tuna

Item Rating: 84/100

One cup of Vegan tuna is around 238 grams and contains approximately 357 calories, 48 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.

Vegan Tuna is a delicious plant-based alternative crafted from wholesome ingredients like chickpeas, seaweed, and a blend of savory spices. Inspired by traditional Mediterranean flavors, this innovative dish captures the essence of tuna, making it a perfect addition to salads, sandwiches, or sushi. Packed with protein, fiber, and healthy omega-3 fatty acids, Vegan Tuna offers a guilt-free indulgence without the mercury and environmental concerns associated with fish. Dive into a sustainable, nutritious option that’s kind to your body and the planet!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 11.90g 15%
Saturated Fat 1.19g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 952mg 41%
Total Carbohydrate 23.81g 9%
Dietary Fiber 7.14g 26%
Total Sugars 2.38g
Protein 47.62g 95%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%