Nutrition Facts for Vegan soy milk
Image of Vegan soy milk

Vegan soy milk

Item Rating: 83/100

One cup of Vegan soy milk is around 240 grams and contains approximately 80 calories, 7 grams of protein, 4 grams of fat, and 4 grams of carbohydrates.

Vegan Soy Milk is a delicious, plant-based beverage made from whole soybeans or soy protein. Originating from East Asia, it's a staple in many Asian cuisines and a versatile ingredient in both sweet and savory dishes. Packed with protein, it offers a creamy texture and is rich in essential nutrients like calcium and vitamin D, making it a fantastic dairy alternative. Low in saturated fat and cholesterol-free, Vegan Soy Milk supports heart health while providing an excellent source of antioxidants. Enjoy it in your morning coffee, smoothies, or as a refreshing drink on its own!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 80
Total Fat 4.00g 5%
Saturated Fat 0.50g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 4.00g 1%
Dietary Fiber 1.00g 4%
Total Sugars 1.00g
Protein 7.00g 14%
Vitamin D 120IU 600%
Calcium 300mg 23%
Iron 1mg 7%
Potassium 300mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 35.0%
Carbs: 20.0%