Nutrition Facts for Vegan soy meat
Image of Vegan soy meat

Vegan soy meat

Item Rating: 89/100

One cup of Vegan soy meat is around 240 grams and contains approximately 361 calories, 48 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.

Vegan Soy Meat is a delicious and nutritious plant-based protein alternative made from soybeans, providing a rich source of essential amino acids. Originating from Asian cuisine, it brings the savory textures you love without the meat. Packed with fiber, low in saturated fat, and entirely cholesterol-free, it's a heart-healthy choice for any meal. Whether in stir-fries, tacos, or burgers, Vegan Soy Meat satisfies cravings while supporting a sustainable lifestyle. Enjoy all the taste with none of the guilt!

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Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 361
Total Fat 12.02g 15%
Saturated Fat 1.20g 6%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 721mg 31%
Total Carbohydrate 24.04g 9%
Dietary Fiber 12.02g 43%
Total Sugars 4.81g
Protein 48.08g 96%
Vitamin D 0IU 0%
Calcium 240mg 18%
Iron 7mg 40%
Potassium 1202mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%