Vegan scones
One cup of Vegan scones is around 233 grams and contains approximately 700 calories, 12 grams of protein, 23 grams of fat, and 117 grams of carbohydrates.
Vegan scones are a delightful, plant-based twist on the classic British treat. Made with simple ingredients like flour, almond milk, and coconut oil, these scones are naturally dairy-free and cholesterol-free. Sweetened with just a touch of maple syrup or coconut sugar, they offer a healthier alternative while still delivering that satisfying crumbly texture. Packed with fruits like blueberries or cranberries, they provide a boost of antioxidants, making them a perfect guilt-free snack or breakfast option. Enjoy them warm with your favorite vegan butter or jam for a truly heartwarming treat!
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