Nutrition Facts for Vegan sauce
Image of Vegan sauce

Vegan sauce

Item Rating: 70/100

One cup of Vegan sauce is around 236 grams and contains approximately 118 calories, 4.7 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.

Vegan Sauce is a delicious blend of fresh, plant-based ingredients that elevate any dish. Made with ripe tomatoes, zesty herbs, and a splash of citrus, this sauce bursts with flavor while keeping it light and healthy. Originating from Mediterranean cuisine, it’s perfect for pasta, grains, and as a savory dip. Packed with vitamins, it’s low in fat and rich in antioxidants, making it an ideal choice for a vibrant, guilt-free meal. Enjoy the taste of the earth with every spoonful of Vegan Sauce!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 118
Total Fat 2.36g 3%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 709mg 31%
Total Carbohydrate 23.62g 9%
Dietary Fiber 2.36g 8%
Total Sugars 7.09g
Protein 4.72g 9%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 236mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%