Nutrition Facts for Vegan rotel dip
Image of Vegan rotel dip

Vegan rotel dip

Item Rating: 73/100

One cup of Vegan rotel dip is around 238 grams and contains approximately 357 calories, 12 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Vegan Rotel Dip is a creamy, zesty delight that combines rich, plant-based cheese with the iconic flavors of diced tomatoes and green chilies. This dip hails from classic Tex-Mex cuisine, perfect for parties or game day gatherings. Made with wholesome ingredients like cashews or nutritional yeast, it offers a guilt-free indulgence packed with plant protein and healthy fats. Plus, it’s dairy-free and cholesterol-free, making it a heart-friendly option for everyone. Dive into this delicious vegan twist on a beloved favorite and elevate your snacking experience!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 23.81g 31%
Saturated Fat 3.57g 18%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 952mg 41%
Total Carbohydrate 23.81g 9%
Dietary Fiber 7.14g 26%
Total Sugars 4.76g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 4mg 20%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%