Nutrition Facts for Vegan muffin
Image of Vegan muffin

Vegan muffin

Item Rating: 65/100

One cup of Vegan muffin is around 240 grams and contains approximately 721 calories, 12 grams of protein, 24 grams of fat, and 108 grams of carbohydrates.

Vegan Muffin is a delicious and wholesome treat that brings together the goodness of plant-based ingredients. Made with whole wheat flour, ripe bananas, or applesauce for natural sweetness, and a medley of nuts and seeds, each muffin is packed with fiber and essential nutrients. Originating from the classic American bakery, these muffins offer a guilt-free indulgence, perfect for breakfast or a snack. Free from dairy and eggs, they are suitable for everyone, while also being low in saturated fat. Enjoy the delightful flavors and vibrant textures without compromising on health!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 721
Total Fat 24.04g 31%
Saturated Fat 2.40g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 481mg 21%
Total Carbohydrate 108.17g 39%
Dietary Fiber 7.21g 26%
Total Sugars 48.08g
Protein 12.02g 24%
Vitamin D 0IU 0%
Calcium 120mg 9%
Iron 4mg 20%
Potassium 361mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 6.9%
Carbs: 62.1%