Vegan meat

Item Rating: 83/100

One cup of Vegan meat is around 238 grams and contains approximately 595 calories, 48 grams of protein, 36 grams of fat, and 21 grams of carbohydrates.

Vegan Meat is a delicious plant-based alternative crafted from ingredients like pea protein, soy, and a medley of spices that mimic the savory flavors of traditional meat. Originating from various global cuisines, it opens the door to creative recipes, from hearty burgers to flavorful tacos. Packed with protein and free from cholesterol, it offers a healthier option without sacrificing taste. With minimal saturated fat and a bounty of vitamins, Vegan Meat is not only kind to animals but also supports a sustainable planet. Dive into a world where flavor meets compassion—experience Vegan Meat today!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 35.7143g	0%
Saturated Fat 4.7619g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 952.381mg	0%
Total Carbohydrate 21.4286g	0%
Dietary Fiber 11.9048g	0%
Total Sugars 2.381g
Protein 47.619g	0%

Vitamin D 0IU	0%
Calcium 238.0952mg	0%
Iron 7.1429mg	0%
Potassium 714.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%

Protein: 31.9%

Carbs: 14.3%