Vegan loaf
Item Rating: 80/100
One cup of Vegan loaf is around 238 grams and contains approximately 476 calories, 24 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.
Vegan Loaf is a hearty, plant-based dish packed with wholesome ingredients like lentils, quinoa, and a medley of colorful vegetables. Originating from comfort food traditions, it’s seasoned with aromatic herbs and spices that tantalize the taste buds. Rich in protein and fiber, this nutritious loaf supports a healthy diet while being low in saturated fat. Perfectly baked to a golden perfection, Vegan Loaf is not only delicious but also a satisfying alternative for those seeking a healthier lifestyle. Enjoy it warm with a side of tangy sauce for an irresistible meal!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476 |
| Total Fat 19.05g | 24% |
| Saturated Fat 2.38g | 12% |
| Cholesterol 0mg | 0% |
| Sodium 952mg | 41% |
| Total Carbohydrate 71.43g | 26% |
| Dietary Fiber 11.90g | 43% |
| Total Sugars 4.76g | |
| Protein 23.81g | 48% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 5mg | 26% |
| Potassium 714mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%